Had a very good market. Sold out, kept 4 bagels for us to have. Sold over 30 loaves of bread and more than 2 dozen bagels. Bagels will be a regular part of Tuesday's market with sweet rolls on Saturday. Bread types will also be divided between Tuesday and Saturday.
This Thursday I will have help in the kitchen and this will allow me to work on other breads, Sour Dough Cheese bread with jalapenos and the raisin bread are in the queue. Time permitting we will also be making soft pretzels.
See you Saturday
Jon
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