Friday, May 6, 2011

Friday

Kaley and I baked 35 loaves of bread, 4 dozen sweet rolls and 3 dozen English muffins (both regular and whole wheat).  It certainly helps when where are two in the kitchen.  I will also have several loaves of 60+% rye for tomorrow.  Some cooked a little to long, but they're still good to eat.  Jan and I ate one of the small ones to see if it was edible.

Next week there might not be bread.  A friend of my is retiring and having a party next Saturday.  I have told Kaley she could bake if she wanted too,  we'll talk next week.

Jon

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