We'll be getting into the holiday spirit with some traditional and not-so-traditional items this week.
Bread:
Pain au levain
Pain au levain multigrain
Garlic sourdough
Ancient bread
100% whole wheat
Nine-grain whole wheat
100% rye
Soft white sandwich bread
Irish soda bread
Breakfast:
Kolaches: sweet cheese and cherry
Croissants: plain, green chile, and red chile-chocolate
Cream scones: Currant and ginger
Other:
Lucky St. Patrick's day cupcakes
Hamburger buns 
